Last edited by Zulkree
Wednesday, July 22, 2020 | History

1 edition of Artistry of mixing drinks found in the catalog.

Artistry of mixing drinks

Frank Meier

Artistry of mixing drinks

by Frank Meier

  • 387 Want to read
  • 16 Currently reading

Published by Mud Puddle Books in New York .
Written in English

    Subjects:
  • Cocktails,
  • Liquors,
  • Wine and wine making

  • Edition Notes

    Originally published: Paris : Fryam Press, 1936.

    Statementby Frank Meier
    Classifications
    LC ClassificationsTX951 .M37 2009
    The Physical Object
    Paginationx, 182 p. :
    Number of Pages182
    ID Numbers
    Open LibraryOL24907430M
    LC Control Number2011290057

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      The American Bar: The Artistry of Mixing Drinks by Charles Schumann, Gunter Mattei (Illustrator) Hardcover $ Ship American Bar —the most authoritative cocktail book ever published—provides all the information the cocktail lover or professional bartender needs to serve up the perfect : Rizzoli. Not to be confused with several contemporaneous drinks named the Alfonso featuring adjuncts like gin, bitters and Champagne, the Alfonso XIII is is a two-bottle ditty that first appeared in Frank Meier’s book The Artistry of Mixing ’s named after Alfonso XIII of Spain, a playboy king and well-documented bar patron who fled his home country in exile in /5(4).

    American Bar: The Artistry of Mixing Drinks. The drink mixer's bible! An invaluable reference for any bartender or home entertainer, this book is conveniently organized into informative sections that explain how cocktails are made and include important information about their ingredients.   It’s no surprise, then, that Meier’s beautifully ornate, art deco book from , The Artistry of Mixing Drinks, features not only his favorite cocktail recipes, but a whole chapter on.


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Artistry of mixing drinks by Frank Meier Download PDF EPUB FB2

American Bar—the most authoritative cocktail book ever published—provides all the information the cocktail lover or professional bartender needs to serve up the perfect drink. Inside American Bar you'll find: Recipes for more than drinks, listed alphabetically An easy-to-use drink index arranged by drink categories/5(29).

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A complete reproduction of the Vintage Cocktail Book bestseller "The Artistry Of Mixing Drinks" written by Frank Meier (RITZ Bar, Paris), originally published "Frank Meier's book enables one to enjoy at home or elsewhere the various drinks which he has made and served to 4/5.

The Artistry of Mixing Drinks by Frank Meier. First page I Next page Last page "H \ THE. ARTISTRY OF •J 'C'" A, V' y 4. MIXING DRINKS. M C M X X X V I. Wa, Made with FlippingBook flipbook maker. Whether you're celebrating a special occasion or just relaxing with a cocktail, let world-renowned bartender Charles Schumann be your guide to mixing masterful libations.

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Vintage cocktail recipes for the modern bartending enthusiast!Compiled by the mysterious and mightily talented Frank Meier, who could be found behind the bar at the Paris Ritz in his trademark white jacket from toThe Artistry of Mixing Drinks is a one-of-a-kind drink book.

Nearly as famous for his sharp wit as he was for his delicious and well-balanced. Charles Schumann, whose appreciation of design and drinks is legendary, is the ideal guide to the perfect drink.

Based on the menus at his iconic establishments—Harry’s New York Bar, then Schumann’s American Bar, which later became simply Schumann’sBar—each recipe focuses on quality and balance. Buy The American Bar: The Artistry of Mixing Drinks 01 by Charles Schumann, Gunter Mattei (ISBN: ) from Amazon's Book Store.

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Vintage cocktail recipes for the modern bartending enthusiast. Compiled by the mysterious and mightily talented Frank Meier, who could be found behind the bar at the Paris Ritz in his trademark white jacket from toThe Artistry of Mixing Drinks is a one-of-a-kind drink book.

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Vintage cocktail recipes for the modern bartending enthusiast. Compiled by the mysterious and mightily talented Frank Meier, who could be found behind the bar at the Paris Ritz in his trademark white jacket from toThe Artistry of Mixing Drinks is a one-of-a-kind drink book.

Nearly as famous for his sharp wit as he was for his delicious and well-balanced Brand: Ross Brown. Charles Schumann, whose appreciation of design and drinks is legendary, is the ideal guide to the perfect drink.

Based on the menus at his iconic establishments--Harry's New York Bar, then Schumann's American Bar, which later became simply Schumann'sBar--each recipe focuses on quality and balance.

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One thousand copies of Frank Meier’s The Artistry of Mixing Drinks were published in As a bartender in one of the world’s most exclusive venues of the time, the Paris Ritz, where he worked from toMeier had amassed an impressive, loyal following of celebrities and other notables as well as the businessmen and boldface names of Parisian society.

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